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Title  [Southern Pacific Bulletin - March 1922]
Date  1922
Description  6 pages ; 10-3/4 x 7-3/4 in.
Subject(s)  Southern Pacific Railroad Company (285), Cookery (5), Railroad dining cars (5), Shipping (6), Railroad employees (61)

Covers (Illustration) (41), Periodicals (41)

Summary  Covers and article ("The Story Back of a Southern Pacific Menu" - p. 3-6, 27) from the March 1922 issue of the Southern Pacific Bulletin reviews the responsibilities of the railroad's Commissary Department. Subjects discussed include dining cars are supplied with fresh food, clean linens and well-trained chefs and stewards. Also included is an advertisement promoting SP's impressive freight service.
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California State Railroad Museum Library
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PERIODICAL COLLECTION

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